Thursday 25 August 2011
Monday 8 August 2011
Puding Jagung
After a week of puasa I tried (again) one of the recipes I did before in Hull.
Ingredients:
a) 1/2 can of sweetcorn
b) 4 cups of coconut milk
c) 3/4 cups of sugar
d) 1/2 cup of custard powder
Methods:
Mix everything in a pot. Put on the stove and stir until it thickens.
Pour into a baking try or container. Smooth it up and put it in the fridge.
into the fridge it goes
Serve:
Cut into any shape you like and ready to serve. Enjoy!
oh no! it was a bit lumpy!
Ingredients:
a) 1/2 can of sweetcorn
b) 4 cups of coconut milk
c) 3/4 cups of sugar
d) 1/2 cup of custard powder
Methods:
Mix everything in a pot. Put on the stove and stir until it thickens.
Pour into a baking try or container. Smooth it up and put it in the fridge.
into the fridge it goes
Serve:
Cut into any shape you like and ready to serve. Enjoy!
oh no! it was a bit lumpy!
Wednesday 3 August 2011
Monday 1 August 2011
Berbuka Puasa
I cooked a special dish for berbuka puasa today......NOT! It was from my kind neighbour. Thank you very much :)
Ramadhan 1432 H ~ Solat Terawih
My first solat terawih with foreigners! Different culture, different mazhab. The surau was not crowded with jemaah probably because it was Sunday night and most residents were still at kampong.
Both solat terawih and solat witir were led by Imam from the Middle East. Thus the solat were a bit long and the Imam cried during Qunut in witir since he understands Arabic!
Both solat terawih and solat witir were led by Imam from the Middle East. Thus the solat were a bit long and the Imam cried during Qunut in witir since he understands Arabic!
Subscribe to:
Posts (Atom)